Contact Us

January 29, 2013

Food, Inc. – the trailer

The way we eat has changed more in the last 50 years than it has in the last 10,000 years. A modern supermarket has on average 47,000 products on its shelves and it’s easy to be overwhelmed and uniformed. Food, Inc. looks at where our food products come from and how many of these foods have been engineered to be produced faster, fatter, bigger and cheaper.

Search Site

Receive our weekly issue free!

* indicates required

Featured Stories

June 24, 2014

The new discipline of plant neurobiology is at last treating our fellow earthlings as intelligent, feeling and communicating beings.
The first collective and concerted effort…

June 24, 2014

Mental Health is an issue that is quite close to me. Growing up in a family where illness such as schizophrenia is a very big part of my loved ones life, means I understand the complications…